Press
Share Our Story
We love to collaborate with media and content creators who share a passion for storytelling, travel, and food & wine. If you are interested in becoming an advocate for us and helping to share our story, please complete the form using the "Let's Collaborate" link below. Our PR team will be in touch if we find you are a good fit for collaboration. All other inquiries, please contact marketing@gclj.com. We look forward to the opportunity to work together.
Recent Press
-
MICHELIN California Guide
MICHELIN Guide California 2026! Congratulations to NINE-TEN Restaurant on your renewal in this exclusive list of California restaurants.
-
Wine Spectator Magazine
NINE-TEN Awarded the 2026 Wine Spectator Award of Excellence "Best of Award". NINE-TEN Has Won this Award Since 2021.
-
San Diego Magazine
...at NINE-TEN, one of the most memorable meals of my life, partially because Chef Jay Knibb is one of the best chefs this city's ever seen...
-
Ranch & Coast Magazine
Ranch & Coast Magazine Best Restaurants 2026: NINE-TEN Restaurant San Diego's Best Hotel Restaurant / Reader's Choice Award Winner
-
San Diego Magazine
San Diego Magazine Best Restaurants 2026: NINE-TEN Restaurant San Diego's Best Hotel Restaurant / Critic's Choice Award Winner
-
Modern Luxury San Diego
La Jolla Lineup: Jason Knibb's NINE-TEN Restaurant is a long-standing institution that is perfect for occasion dining.
-
Bold Journey Magazine
Meet Chef Jason Knibb
-
Modern Luxury San Diego
Nine-Ten Restaurant & Bar’s tasting menu is best described as the “chef’s whim,” where you’ll likely never eat the same thing twice.
-
Ranch & Coast Magazine
Celebrate America’s 250th anniversary with the Grande Colonial and NINE-TEN's "Suite" Land of Liberty escape designed for comfort and a touch of patriotism and nostalgia.
-
San Diego Magazine
Sorry, but just a phone call doesn’t quite cut it this year. Instead, opt for a brunch that’s equal parts polished and effortless. At Nine-Ten, settle into an elevated morning in true La Jolla style.