Bye-bye yellow!  Adios orange!  Au revoir red!  Arrivederci purple!  The only colors we wish to see from now on are the colors on our plates!  California is OPEN.  What are you waiting for?  Get your naked face in here!  Breakfast and dinner served Wed-Sun.  @noushinphotography #lajollarestaurants #sandiegofoodie #sdfoodie #sdeats #lajolla #lajollacove #mylajolla #sandiegorestaurants #sdrestaurants #nakedface #visitsandiego #VisitCalifornia #AllDreamsWelcome
Happy Birthday to the leader of our tribe, @jayknibb!  Cheers to you being at the helm of our kitchen for 18 of our nearly 20 years in business.  Wishing you a wonderful day and an even better year!  #happybirthday #sandiegochefs #chef #cheflife #foodie #cheers #chefsofinstagram #culinary #foodies #foodlover #birthday #celebrate
Sip, sip, hooray!  It's National Rosé Day.  Whether you prefer your rosé still or with bubbles, raise a glass to this perfect summer sipper.  Sommelier-extraordinaire Chris Russo is on-hand to help you make the perfect selection!  #nationalroséday #drinkwine #drinkpink #yeswayrosé #roséallday #winepairings #corkdork #YouStayThirstySD #winelovers #winelover #mylajolla @liquidfarm
Throw-back to this green tomato aguachile with local halibut, GG1 cherries, sea bean flowering cilantro, and cucumbers.  Closed today but doors back open tomorrow for breakfast and dinner! #aguachile #halibut #eatlocal #sdfoodie #lajolla #mylajolla #sdfoodie #lajollarestaurants #sandiegorestaurants
Happy National Donut Day!  Come get some of this dessert goodness tonight or anytime this weekend.  Warm Stuffed Brioche Donuts filled with raspberry cheesecake mousse, citrus cream, raspberry sugar and graham crackers.  Photo cred:  @jalonzoiii #cheesecake #donuts #doughnuts #sdfoodie #sdeats #lajolla #pastrylife #dessert #sweettooth #eeeeeats #foodpics #pastrychef #mylajolla #lajollarestaurants #sandiegorestaurants #donutday #nationaldonutday
4w
Bringing you the ultimate egg sandwich on this #nationaleggday!  Drag out your celebration of this amazing kitchen staple and come join us for breakfast today...tomorrow...Saturday...or Sunday!  Lots of super yummy egg dishes on the menu.  #breakfast #weekendbrunch #brunch #lajollabrunch #foodie #weekends #lajollarestaurants #sandiegofoodie #sdfoodie #sdeats #mylajolla #sdrestaurants #foodie #eeeeeats #eggs #eggsandwich #getinmybelly
Tough gig when this view is also your office!  Now hiring Food & Beverage Manager at @ninetenlajolla and @grandecolonialhotel.  Exceptional property.  Excellent benefits.  Amazing co-workers. @sandiegojobs @sdhospitalityjobs www.nine-ten.com/careers
#joinourteam #werehiring #nowhiring #hiring #jobs #jobsearch #employment #jobopening #jobopportunity #helpwanted #joinourteam #restaurantcareers #restaurantjobs #sandiegojobs #hospitalityjobs #hoteljobs #hospitality #foodandbeverage #restaurantmanager #recruiting #foodandbeveragemanager #luxuryhotel
It's #NationalHamburgerDay -- a day to celebrate this summer-time grilling favorite! We'll take ours with cheese, please!  Come enjoy one for dinner tonight or this weekend! #sdfoodie #lajolla #cheeseburger #hamburger #delicious #eeeeeats #yummy #burger #mylajolla
We might have missed #NationalWineDay yesterday. But it's only because we were saving it for #WineWednesday today.  Bar opens at 2 and food starts at 5.  Come enjoy one of our salads paired with a nice glass of @RidgeVineyards Estate Chardonnay.  #winepairings #corkdork #YouStayThirstySD #sandiegowine #winelovers #winelover #winowednesday #mylajolla
Come on down....
OPEN INTERVIEWS Wednesday through Friday from 12 Noon to 2 pm.  Bring your resume and ask for Aaron.  FREE VALET PARKING DURING YOUR INTERVIEW.  We are looking for hard-working and enthusiastic individuals to join the @ninetenlajolla team. We have host, bussers, morning servers, food runners, and daytime bartender positions available.  We offer competitive pay, advancement opportunities, as well as a supplemental $2/hour through September 10th. Dental, vision, and telehealth benefits are also available for part-time positions.  Come join the fun! @sandiegojobs @sdhospitalityjobs www.nine-ten.com/careers
Allow us to introduce you to Shakshuka, a popular Middle Eastern and North African dish and the latest fare on our breakfast and weekend brunch menu.  Two Eggs Baked in Tomato Sauce, Onions, Peppers, Feta Cheese, Parsley & Grilled Bread.  Served Wednesday through Sunday.  Come get it this weekend with a glass of champs or a Bloody Mary! 📸 cred @jacobayoung23

A Little Taste

Jamaican Jerk Pork Belly -
17

baby carrots, swiss chard, plantains, black-eyed peas, spicy jellies & sweet potato purée

Hamachi Sashimi -
19

marinated baby shiitake mushroom, scallion vinaigrette

See All Menu Items
  • Port Wine Braised Beef Short Ribs
  • 910HomeG2-
  • Hamachi Sashimi

910 Prospect St,
La Jolla, CA 92037
(858) 964-5400
[email protected]

Directions