Bar Menu
Bar Menu
The bar at NINE-TEN is where La Jolla’s locals and visitors alike gather for craft cocktails, curated wines, and a relaxed, coastal-cool ambiance. Now featuring a new bar menu available daily from 5 to 9 p.m., guests can enjoy a selection of elevated bites alongside our full restaurant menu -- all served from the comfort of the bar. Whether you’re catching up with friends or winding down the day, it’s the perfect spot to sip, savor, and stay awhile.
Hours of Operation
Daily: 11:30 am-9 pmNINE-TEN Specialty Cocktails
-
IL MEZZOGIORNO (Non-Alcoholic)
Pathfinder Non-Alcoholic Amaro, Vanilla Grapefruit Cordial
$15
-
BICYCLE THIEF
Gin, Lemon, Campari, Vanilla Grapefruit Cordial, Soda Water
$18
-
THAI BASIL GIN SMASH
St. George Terroir Gin, Thai Basil, Basil Eau de Vie, Lime, Sugar
$19
-
POM QUEEN
Vanilla Vodka, Pomegranate, Lime, Walnut, Cardamom
$19
-
“WISCONSIN” OLD FASHIONED
Brown-Buttered Angel’s Envy Bourbon & Brandy, Cherry, Orange
$20
-
CRESCENT CITY
Smith + Cross Jamaican Rum, Sweet Vermouth, Lime, Angostura
$20
-
VESPER
The Botanist Gin, Grey Goose Vodka, Lillet Blanc, & Lemon Twist. “Shaken very well until it’s ice-cold. . .”
$20
-
GREENPOINT
Michter’s Single Barrel Rye, Yellow Chartreuse, Sweet Vermouth, Aromatic & Seville Orange Bitters
$20
-
TIKI ALLA TORINESE
Toasted Coconut-Washed Vago Mezcal, Pineapple Amaro, Cocchi di Torino Sweet Vermouth
$20
-
TE-QUIL-A JUNGLEBIRD
Clarified Milk Punch of Tequila, Pineapple, Lime, Jamaican Overproof Rum, Campari Acid Float
$20
-
NUCLEAR DAIQUIRI
Probitas Jamaican & Barbadian Rums, Lime, Green Chartreuse, Velvet Falernum
$20
-
PAX ROMANA
Frank August Small Batch Bourbon, Turbinado, Aromatic and Seville Orange Bitters
$30
Bar Food Menu
The following food items are available at the NINE-TEN bar during dinner only, 5 to 9 p.m. nightly.-
Little Gems “Caesar” Salad
Shaved Parmesan, croutons, white anchovy dressing
$17
-
Jamaican Jerk Pork Belly
Baby carrots, Swiss chard, plantains, black-eyed peas, spicy jelly, sweet potato purée
$21
-
Hamachi Sashimi
Marinated baby shiitake mushroom, watercress, scallion vinaigrette
$25
-
Cacio E Pepe
Porcini mushroom spaghettini, cured egg yolk, Parmesan, cracked black pepper, shaved mushroom
$25
-
*Nine-Ten Burger
Half-pound Angus beef, house-made pickles, butter lettuce, tomato, mustard seed aioli
$29
Add Cheddar, Swiss, or Blue Cheese $2
Add Sautéed Mushrooms or Onion $2
Gluten-Free Bun $2
Add Bacon $4
Add Avocado $5
Truffle Fries $2