BAR MENU
The bar at NINE-TEN is the popular gathering place where the “who’s who” of La Jolla convenes daily to enjoy an array of imaginative hand-crafted, cocktails, paired with seasonal food offerings. A centrally-positioned flat-panel television provides up-to-date news information and sporting events.
HOURS OF OPERATION
Monday & Tuesday: 2 pm to 8 pm (no food service available on these two days); Wednesday – Sunday: 11:30 am to 9 pm (bar food service from our lunch menu is available from 11:30 am to 2 pm. and from our dinner menu from 5 pm to 9 pm).
SPECIALTY COCKTAILS
RUM RUM TIKI TIKI
$ 14
Spiced Rum, Falernum, Orgeat, Banana Liquor, Pineapple, Lemon, Bitters
DON'T BE PRICKLY
$ 14
Prickly Pear, Mezcal, Aperol, Jalapeno & Black Salt Rim
YUZ YOUR MELON
$ 14
Gin, Green Chartreuse, Melon, Yuzu & Shiso
BERRY TIPSY
$ 14
House-made Sangria, Red Wine, Dry Curaçao, Brandy, Apple, Orange, Berries, Cinnamon, Clove & Hibiscus Flowers
CARAMEL SUTRA
$ 14
Reposado Tequila, Salted Caramel Liquor, Frangelico, Cream, Benedictine, Salted Pretzel Rim
910 MANHATTAN
$ 13
Orange & Coriander-Infused Evan William’s Whiskey, Angostura Bitters, Carpano “Formula Antica” Sweet Vermouth
JAPANESE OLD FASHIONED
$ 13
Suntory “Toki” Whiskey (Japan), Sugar in the Raw, Benedictine DOM, Fee Brothers’ Orange Bitters
DIRTY CHAI
$ 14
Vanilla Vodka, Tuaca, Licor 43, Chai Tea, Espresso, Touch of Cream.
JAYBISCUS
$ 13
Maestro Dobel “Diamonte” Tequila, Hibiscus, Ginger, Lemon, Simple Syrup
“MILLIONAIRES’” MARGARITA
$ 30
Patron Extra Añejo Tequila, Curaçao Orange Liqueur, Fresh Squeezed Lime & Lemon Juices, Grand Marnier Float