BAR MENU
The NINE-TEN bar is currently open for cocktail service, Wednesday – Sunday, 11:30 am to 9 pm Food service from our lunch menu is available at the bar, Wednesday – Sunday, 11:30 am to 2 pm. Food service from our dinner menu is available at the bar, Wednesday – Sunday, 5 pm to 9 pm The bar at NINE-TEN is the popular gathering place where the “who’s who” of La Jolla convenes daily to enjoy an array of imaginative hand-crafted, cocktails, paired with seasonal food offerings. A centrally-positioned flat-panel television provides up-to-date news information and sporting events.
SPECIALTY COCKTAILS
BACON YOUR WAY
$ 14
With Egg: Sour with Bacon-Infused Bourbon, Egg White, Maple Simple Syrup, Lemon Without Egg: Old Fashioned with Bacon-Infused Bourbon, Maple Simple Syrup, Bitters .
DON'T BE PRICKLY
$ 14
Prickly Pear, Mezcal, Aperol, Jalapeno & Black Salt Rim
YUZ YOUR MELON
$ 14
Gin, Green Chartreuse, Melon, Yuzu & Shiso
BEE STING
$ 14
House-made Brown Sugar Limoncello, Muddled Kumquat, Vodka, Ginger Liquor, Meyer Lemon Juice, Habanero Tincture
CARAMEL SUTRA
$ 14
Reposado Tequila, Salted Caramel Liquor, Frangelico, Cream, Benedictine, Salted Pretzel Rim
910 MANHATTAN
$ 13
Orange & Coriander-Infused Evan William’s Whiskey, Angostura Bitters, Carpano “Formula Antica” Sweet Vermouth
JAPANESE OLD FASHIONED
$ 13
Suntory “Toki” Whiskey (Japan), Sugar in the Raw, Benedictine DOM, Fee Brothers’ Orange Bitters
DIRTY CHAI
$ 14
Vanilla Vodka, Tuaca, Licor 43, Chai Tea, Espresso, Touch of Cream.
JAYBISCUS
$ 13
Maestro Dobel “Diamonte” Tequila, Hibiscus, Ginger, Lemon, Simple Syrup
“MILLIONAIRES’” MARGARITA
$ 30
Patron Extra Añejo Tequila, Curaçao Orange Liqueur, Fresh Squeezed Lime & Lemon Juices, Grand Marnier Float