Wine-of-the-Month Club
Led by Sommelier and Wine Director, Chris Russo (named San Diego's "Sommelier of the Year" for six consecutive years), NINE-TEN's "Wine of the Month" Club features a new wine each month, taking you on an excursion of local and global varietals and vineyards -- each complementing our globally-inspired, locally-sourced cuisine.
These special featured wines are offered at a 50% discount on Wednesdays, and a 20% discount every Thursday through Sunday during lunch, dinner and weekend brunch.
December Wine-of-the-Month:
Bérêche & Fils, “Brut Réserve”, Brut, Ormes, NV (30% Chardonnay / 40% Pinot Noir / 30% Meunier)
Retail Price: $160
The Bereche et Fils Réserve Non-Vintage Champagne is the perfect companion for a New Year’s Eve toast. Golden and radiant in the glass, its fine mousse rising like a cascade of celebration. Aromas of pear, baked apple, and toasted brioche mingle with hints of chalk and citrus zest, capturing both richness and vitality. On the palate, it’s bright and refined, layering crisp orchard fruit with almond cream and a whisper of sea-salt minerality. The finish is long, elegant, and effortlessly festive. This is a Champagne that turns the countdown into a moment of pure, timeless joy. 'Tis the Season!
Recommended Pairing: Our Pan Seared Maine Scallops or Pan Roasted Local White Sea Bass.