So excited to participate in this great event to support the Monarch School San Diego! Come on out and join our own Rocio who will be selling her Maple and Coffee-Glazed Bacon Brioche! It's a great cause and a great way to spend a Sunday morning. Hope to see our NINE-TEN Restaurant & Bar friends there! ... See MoreSee Less
Chef-Driven Bake Sale
May 7, 10:30am
Herb & Eatery
Calling all baked good lovers! On Sunday, May 7th, a baker's dozen of San Diego's top pastry chefs will gather at Herb & Eatery for a high-end, chef-driven bake sale featuring signature baked goods like churro eclairs, raspberry nutella morning buns, vegan cinnamon rolls, mini strawberry rhubarb pies and lots more!
100% of proceeds from the event will be donated to Monarch School San Diego, a public K-12 school in Barrio Logan whose mission is to educate students impacted by homelessness.General admission and VIP tickets are available this year. Kids get in free!
Adrian Mendoza – Herb & Wood
Jeremy Harville – TRUST Restaurant
Gan Suebsarakham – Pop Pie Co.
Ashley Papa – Bottega Americano
Vivian Hernandez-Jackson – Azucar
Elizabeth Olson – Ironside Fish & Oyster
Emma Tomboulian – Baklavalicious
Jeremy Scullin – Kindred
Tae Dickey – Biga San Diego
Jessica Scott – Puesto
Kaitlyn Dashnaw – Pacific Standard Kitchen
Rocio Siso-Gurriaran – NINE-TEN Restaurant & Bar
Sonja Knowles – The Curious Fork
This event is a volunteer effort spearheaded by Bake Me Some Love. Presenting sponsors include Herb & Eatery, who graciously donated use of their newly renovated event space for the event and Chef Works, who is providing custom embroidered aprons for the 13 participating chefs. Thanks also to all of the participating chefs and Andrea's Truffles.