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Repost @jacobayoung23. This is probably the best #quenelle I've ever done with one hand. #apricot #shortcake #grandecolonialhotel #ninetenlajolla #pastrylife #desserts #lajollafood
Grateful for the recognition in Ranch & Coast Magazineās "San Diego Best Of 2019". Best Executive Chef, Jason Knibb & Best Sommelier, Chris Russo. Thank you San Diegans. We couldnāt be more excited to be in such great company!
Amazing! Big congrats to these two fellas as well as entire team!!
Both are fantastic!! Congratulations!!
Two awesome guys!! Well deserved, congrats!!
The best in the business
Congrats! Well deserved
Nice Chef!!
Well-deserved! Excited for our company Christmas Party we booked there. See you soon.
Simple the best of the best !!!
Is this really happening? Yup! And not just on #nationaldessertday. Everyday! Our famous Half-Baked Chocolate Cake. #sweettooth #dessertdiet #pastrychef #chocolatecake #foodpics #thebakefeed
Get your French on with our Croque Madame Sandwich. Being served until 2:30pm for Sunday Brunch.
Good drinks and a good pup...two of life's joys! Stop by for a cold one as you're out and about #walkingthedog to and from this weekend's La Jolla Art & Wine Festival! Our sidewalk patio is #dogfriendly. @LJAWF
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