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NINE-TEN
Breakfast
Breakfast
Fresh, house-made croissants, pastries and breakfast breads, house-made seasonal jams, salmon smoked in our own kitchen, authentic New England maple syrup and a selection of specialty coffee drinks are just a few of the reasons why NINE-TEN is La Jolla’s morning gathering place.
Breakfast is served Wednesday through Friday from 7 a.m. to 11 a.m.
(* Because our menus are seasonal and change daily, items listed below may not be on actual menu.
To help cover increasing costs and support growing minimum wage, a 5% surcharge will be added to all checks.
A credit card will be required to confirm all reservations for parties of 6 or more.)
From the Bakery
House Made Doughnut
apple-vanilla custard, cinnamon glaze, brown sugar streusel
Croissant
served with butter & house-made jam
Pumpkin Scone with Cream Cheese Glaze
served with butter, house-made jam
Fruits & Grains
Pitaya Bowl
house-made granola, coconut milk, bananas, berries, coconut flakes & honey
Bowl of Fresh Fruit
Bowl of Berries
seasonal selection
Steel-Cut Oatmeal
served with dried fruits, toasted coconut, almonds & brown sugar
add bananas- $2 add berries- $6
House Specialties
Blueberry & Lemon Buttermilk Pancakes
with powdered sugar & maple syrup
Eggs Benedict
Prosciutto cotto, english muffin, hollandaise, served with herb roasted potatoes
Huevos Rancheros
corn tortillas, Oaxaca cheese, ranchero sauce, Rancho Gordo beans, guacamole, sour cream, sunny-side-up eggs & cilantro
Avocado Toast
multi-grain toast, smashed avocado, radishes, roasted cherry tomatoes, fried egg, Aleppo pepper
Two Eggs any Style
Hilliker’s Ranch eggs with bacon or house made sausage patty, herb-roasted potatoes & choice of toast
NINE-TEN Omelette
roasted butternut squash, baby kale, onion, goat cheese, parsley, herb-roasted potatoes & choice of toast
Shakshuka
two eggs baked in tomato sauce, onions, peppers, feta cheese, parsley & grilled bread
House-Smoked Salmon Bagel
toasted everything bagel, cream cheese, capers, tomato, red onion, lemon