Daily: 3:30 p.m. to 10:00 p.m.
The bar at NINE-TEN is the popular gathering place where the “who’s who” of La Jolla convenes daily to enjoy an array of cocktails, imaginative martini selections and complimentary homemade chips. A centrally-positioned flat-panel television provides up-to-date news information and sporting events.
Our Bar Menu
Hearts of Romaine $9
Tender romaine lettuce, shaved parmesan, white anchovy dressing
Add Grilled Chicken, $7
House Smoked Salmon Toast $9
Apple and shaved fennel salad
Burrata Cheese Bruschetta $10
Marinated & grilled endive, balsamic shallots and pinenut pesto
Taste of Four Cheeses $18
Condiments and toasted artisan bread
Charcuterie Plate $15
La Quercia prosciutto, La Quercia lomo americano, spanish chorizo, condiments and toasted artisan bread
Hamachi Sashimi $12
Marinated baby shiitake mushroom, scallion vinaigrette
Lamb Meatballs $8
Pine nuts, saltanas, san marzano tomato sauce, grilled artisan bread
Prosciutto & Manchego Cheese Croquettes $10
Rojo Mojo sauce,
Short Rib Panini $12
Aged cheddar, onion marmalade, fries or mixed greens (add truffle fries $2)
NINE-TEN Burger $15
House made pickles, lettuce, tomato, mustard aioli.
Fries or mixed greens
ADD: cheddar $2, point reyes blue $2, sautéed mushrooms $2
Lamb Sugo $16
Strozzapreti pasta, shaved parmesan
Domestic Premium & Craft
Avery Ellie’s Brown Ale – Boulder, CO
Ballast Point Yellowtail Pale Ale – San Diego
Ballast Point Big Eye IPA – San Diego
Bear Republic Racer 5 – Healdsburg, CA
Flying Dog, Doggie Style Pale Ale – Frederick, MD
Green Flash Double Stout – San Diego
North Coast Old Rasputin – Fort Bragg, CA
Boulevard Brewing Tank 7, Farmhouse Ale – KC, MO
Sierra Nevada Pale Ale, CA
Stone IPA – Escondido, CA
Victory Hop Wallop Ale – Downingtown, PA
Amstel Light – Holland
Corona – Mexico
Delirium Tremens Belgian Strong Ale – Belgium
Duchesse de Bourgogne “The Duchess” – Belgium
Stella Artois – Belgium
Erdinger Hefeweizen – Germany
Kostritzer Schwarzbier – Germany
Heineken – Holland
Hoegaarden Wit-Blanche – Belgium
Newcastle – England
Paulaner Hefeweizen – Germany
Dry Blackthorn Cider – England
Xingu Black Lager – Brazil
Anheuser-Busch, Budweiser & Bud Light
Neal’s Specialties & Allocations
Ale Smith Nut Brown Ale
Russian River Damnation
Russian River Supplication
Bottleworks 13th Anniversary Ale
Stone Old Guardian Barley Wine
Stone Russian Imperial Stout
Vanilla Bean Porter & Chipotle Porter by Stone, Ruination by Stone, Saison du Buff by Dogfish Head, Victory & Stone.
Centennial Barrel Aged Cocktails
Martinez Cocktail 14
Bols Genever, Capano Antica Sweet Vermouth, Luxardo Maraschino
Said to be the precursor for the “martini.” Rumored to be mixed by Jerry Thomas, a man headed south from San Francisco to Martinez, CA in the mid to late 1800’s.
Grandma’s Cosmopolitan 12
Absolut Kurrant, Grey Goose Citron, Grand Marnier, Triple Sec, Cranberry, Lime
Over the years our guests have sat on our barstools and enjoyed one of these classics.
Whiskey Sour 12
Whiskey, Lemon, Sugar
Moscow Mule 12
Vodka, Ginger Beer, Lime
Flying Dutchman 12
Bols Genever, Lime, Simple Syrup, Absinthe, Mint
Nine-Ten Twisted Cocktails
We added our own twist to some classic concoctions.
Swamp Soiree Sazerac 12
Bourbon, Pastis, Bitters, Lemon
Vodka, Orange, Lime, Aperol, Sparkling Wine
FOR RECENT CHANGES, PLEASE DOWNLOAD A CURRENT MENU
New at NINE-TEN
'Tis the Season to be Jolly!
Don your gay apparel and come celebrate with us in grande style. Click above to read more about our holiday party packages and special offers.
Ring in the New Year!
Chef Jason Knibb and Pastry Chef Rachel King will present a special four-course prix-fixe dinner menu for residents and visitors looking for a place to dine before moving on to the many New Year’s Eve celebrations taking place around town. Click above for more information.
Calling All Foodies
Become a friend of NINE-TEN and sign up on our mailing list to be notified about our upcoming dining events and special celebrations.
The Grande Colonial Hotel